Buğday - Susam - Pamuk
Buğday
| Kriterler/ Specifications | Sonuçlar/ Results | Analiz Methodu/ Method |
| Test weight (hectolitre) kg/hl | 77,26 kg/hl | ISO 7971-3 |
| Moisture % rutubet | 13,84 % | ISO 712 |
| Protein on dry basis ( Nx5,7 ) % kuru | 13,55 % | IS0 20483 |
| Protein (moisture basis) % nemli | 11,45 % | IS0 20483 |
| Wet Gluten % yaş gluten | 28.7 % | ISO 2971-2 |
| Foreign materials % yabancı madde | 2,46 % | EC 742 / 2010 |
| Damaged kernels % zarar görmüş tane | 0,76 % | EC 742 / 2010 |
| Fusarium affected grains % Fusarium görmüş tane | 0,11 % | EC 742 / 2010 |
| W Energy (10-4 joules) | 397 | |
| Broken + shrunken kernels % kırılmış + zayıf tane | 4,02 % | EC 742 / 2010 |
| Falling number düşme sayısı | 269 sec | ISO 3093 |
Beyaz Susam
| Kriterler | ||
| Item specifics | Model Humera | |
| Product Name: White Sesame Seeds | ||
| Product Origin: Sudan | ||
| Standard: Natural | ||
| Details | Specification of sesame seeds in bellow: | |
| 1. Origin SUDAN | ||
| 2. Purity: 98.5 % | ||
| 3. Admixture 2 % | ||
| 4. Other color mixed 1 % | ||
| 5. Moisture 7 % | ||
| 6. Oil contents: 48 % | ||
| 7. Humidity: 4 % | ||
Sudan Orijinli Pamuk
High quality